Fall is one of my favourite times of year. It always has been. I don’t love the heat of a tireless summer sun but I love snuggling under a heavy wool sweater. In some ways I fear change but when it comes to the seasons that’s a whole different story. I love the changing light…
Tag: featured
Travel to Toronto: Hôtel Le Germain Maple Leaf Square
Toronto isn’t my city. My city is Boston and when I talk about “the city” I mean NYC. On the other hand, Toronto is the city I grew up with. It was the place we drove a little over an hour to visit family and friends for special occasions or planned a trip to for…
Brunch a Love Story: Il Casale
il Casale Cucina Italiana in Belmont is a warm, welcoming space. The dining room is often filled with regulars from around town, the occasional Top Chef film crew, and those who have heard how good the food is. I am a fan of dinner at il Casale and have been in for special occasions and…
A Guide to Chocolate in Boston
Thanksgiving is all fine and good for those who enjoy pie. While everyone else is hmmming and hawing about which pie they will try after their Thanksgiving feast, the chocolate lovers are quietly pretending to be full because no fruit or nut filled, one layer, pastry encrusted pie plate holds what they really crave: chocolate….
Recipes Gather Here
I am not one to get hung up on my age or aging. But there is something that is really beginning to bug me. It is not the grey hairs unveiling themselves upon my head. It’s not the odd aches I get on a rainy day. It is not the fact that I have to…
The Road Less Traveled III: A Chat with Chefs Tony Maws and Carl Dooley of Craigie on Main
This Wednesday, January 29th, Craigie on Main will be hosting their third The Road Less Traveled dinner. Some are more recent than others, but my strongest memories are all related to moments in the kitchen, smells wafting from a kitchen, individual bites, or entire meals at the table. I was lucky enough to attend Craigie…
Time to Put the Pope’s Nose to the Grindstone: Thanksgiving To Do List
It’s the official culinary countdown for Thanksgiving. The house is kind of, sort of organized and clean. I have a good idea of who is coming when. We have plans for an early dinner out with the first set of family arriving at Puritan and Co. today. We have plans to take out Bon Me…