Pastry Chefs Gather for Sugar Rush

We are not Paris, but Boston’s pastry scene is magnifique and has been developing at a the speed that spun sugar sets over the last few years.  I got a taste of some of what the area’s best pastry chefs have to offer at the 4th Annual Sugar Rush.  Sugar Rush was started by pastry…

Mother’s Day Your Way

Moms are all different and unique. Therefore, Mother’s Day should be celebrated in just as many different ways.  There are the double mom families and the single mom families. There are the grandma families and the “missing mom” families.  Finding the right gift or outing doesn’t have to be difficult.  Flowers are appreciated by some…

Lincoln Tavern Brunch: South Boston is Only 5 Miles from Here

Okay, I’ll admit it.  To me South Boston is a bit of a fantastical distant land.  I’ve heard of that particular ‘hood and certainly seen it portrayed in the movies but the reality of Southie didn’t quite seem approachable.  The problem is that in my real life, real world existence, I had a growing list…

I Don’t Celebrate Any Old Day: Pie Day

Pi is a pretty special number.  It is an irrational number (I can be irrational sometimes too, but my love of pie is all reasonable). The date 3/14 is known as Pi Day because it represents the 1st three digits of pi.  It is also the birthday of Albert Einstein, who was born in 1879….

Brunch a Love Story: Il Casale

il Casale Cucina Italiana in Belmont is a warm, welcoming space.  The dining room is often filled with regulars from around town, the occasional Top Chef film crew, and those who have heard how good the food is. I am a fan of dinner at il Casale and have been in for special occasions and…

A Tale of Two Rugelach: Commonwealth Cambridge & Mamaleh’s

Rugelach is a classic New York Jewish treat. It is made with a cream cheese pastry crust.  I have never made rugelach (I don’t think) but I recently did try my hand at a cream cheese crust for this rugelach inspired savoury crostata.   Cream cheese adds to the flavours and textures of the pastry.  Here…

Shop Boston’s Piazza: Eataly at the Prudential

Alright, I’ll admit it.  I was a skeptic when I heard Eataly was coming to Boston.  “We have our very own North End,” I thought “why do we need Eataly here?”  After a tour of Eataly Boston I’m convinced we do need it here and that the North End has one role and Eataly Boston has…

Lunch By the Ocean: Ocean Prime’s Power Lunch

When I hear the world power lunch, I think of a different era.  I think of shoulder pads, suits, a group of men gathered around a dark table and a very big cheque. Today’s power lunch is an entirely different experience.  It has all of the luxe in terms of setting, the meat and potatoes…

Dinner with Robert Irvine 

I am a fan of food tv, well ok I admit it, I am a fan of all kinds of DIY television.  Over the years I have seen Robert Irvine’s huge personality filling the scene on shows like Dinner: Impossible, Restaurant: Impossible, and Chopped.  So, recently when Xfinity invited me to a dinner and demonstration…

Lunch in Harvard Square: Beat Brasserie

Whether you’re a parent and have school-aged children, you are on a tight budget this week/month/year, or you are just not a night person, lunch out is the perfect replacement for dinner out.  Sometimes, you are happy with a yoghurt and some granola at your desk, but other times you need to step away from…